Purslane, Cucumber, and Feta Salad
Servings Per Recipe: 4
Calories: 176.1
% Daily Value *
protein: 6g 12 %
carbohydrates: 5.4g 2 %
dietary fiber: 0.5g 2 %
sugars: 3.1g
fat: 14.8g 23 %
saturated fat: 6.6g 33 %
cholesterol: 33.4mg 11 %
vitamin a iu: 364.2IU 7 %
niacin equivalents: 1.8mg 14 %
vitamin b6: 0.2mg 13 %
vitamin c: 4.7mg 8 %
folate: 19.7mcg 5 %
calcium: 204.7mg 21 %
iron: 0.7mg 4 %
magnesium: 23.9mg 9 %
potassium: 191.4mg 5 %
sodium: 463.5mg 19 %
thiamin: 0.1mg 8 %
calories from fat: 133.4
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
