Chocolate-Dipped Coconut Macaroons
You can use sweetened coconut flakes, but the condensed milk is already very sweet.
Regarding the chocolate dip, you can just melt and use any kind you like, but for that extra professional touch, I suggest tempering the chocolate before you dip.
Rolling macaroons in additional coconut is optional.
Please note differences in ingredient amounts when following the magazine version of this recipe.