This recipe used a Vitamix® blender, and doesn't require soaking the oats at all!

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Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine water, oats, caramel extract, and sugar-free vanilla syrup in a high-powered blender. Process on high speed for 1 minute. Strain through a fine-mesh sieve or nut-milk bag, if desired.

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Nutrition Facts

77 calories; protein 2.7g; carbohydrates 13.7g; fat 1.3g; sodium 8.6mg. Full Nutrition
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