Simple walnut pesto you can make in your food processor.

Jasa

Gallery

Recipe Summary

prep:
15 mins
total:
15 mins
Servings:
8
Yield:
1 cup pesto
Advertisement

Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Pulse walnuts, olive oil, lemon juice, and garlic in a food processor until walnuts are finely chopped. Add basil leaves a little at a time, pulsing until a smooth paste forms. Mix in Parmesan cheese.

    Advertisement

Nutrition Facts

103 calories; protein 1.9g 4% DV; carbohydrates 1.4g 1% DV; fat 10.2g 16% DV; cholesterol 2.2mg 1% DV; sodium 38.9mg 2% DV. Full Nutrition

Reviews (4)

Read More Reviews

Most helpful positive review

Rating: 5 stars
05/06/2020
This was very easy and good. Mine was a little thick so I added a little more olive oil. I used one fresh garlic for digestion reasons, but then added some dried garlic with salt and fresh ground pepper as it did need a flavor boost. Added this to angel hair pasta and grilled shrimp with excellent results. It’s a keeper. Read More
4 Ratings
  • 5 star values: 4
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
02/24/2019
I did not make any changes to this recipe. It is fresh and very clean tasting. I plan to use it in homemade tomato soup. Read More
Rating: 5 stars
05/06/2020
This was very easy and good. Mine was a little thick so I added a little more olive oil. I used one fresh garlic for digestion reasons, but then added some dried garlic with salt and fresh ground pepper as it did need a flavor boost. Added this to angel hair pasta and grilled shrimp with excellent results. It’s a keeper. Read More
Rating: 5 stars
06/07/2019
So easy and so very good. I used two cloves of garlic because I like a little milder flavor and it worked out perfectly for us. Read More
Advertisement
Rating: 5 stars
07/09/2020
So easy and delicious. This is my go to recipe. Read More