Instant Pot® Healthy-for-You Chicken Soup

0 made it | 0 reviews | 1 photos

Recipe by: CarrieL

"Chicken breasts simmer over a bed of root vegetables in this nutrient-dense Instant Pot® soup infused with fresh herbs, cinnamon, and cloves."

Directions

Place sweet potatoes, carrots, turnip, and onion in an electric pressure cooker (such as Instant Pot(R)). Top with chicken breasts. Pour broth over the top; add cinnamon, rosemary, thyme, and cloves.
Close and lock the lid. Select Soup function; set timer for 12 to 15 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes. Remove chicken breast, chop or shred, and return into the pot. Season with salt and pepper.