Slow Cooker BBQ Chicken Thighs


A taste of the South is what you'll get when you toss BBQ flavors into the slow cooker with Tyson® Boneless Skinless Thighs. An easy-to-make meal with melt-in-your-mouth tenderness.

close up view of Slow Cooker BBQ Chicken Thighs garnished with fresh herbs in a blue and white bowl
Prep Time:
5 mins
Cook Time:
5 hrs
Total Time:
5 hrs 5 mins
9 chicken thighs


  • 9 Tyson® Fresh Boneless, Skinless Chicken Thighs

  • ½ teaspoon salt

  • ¼ teaspoon pepper

  • 1 ½ cups barbecue sauce

  • ¼ cup honey

  • 2 teaspoons Creole mustard

  • ¼ teaspoon Worcestershire sauce

  • ¼ teaspoon hot pepper sauce


  1. Season chicken with salt and pepper and place in a slow cooker.

  2. Combine remaining ingredients in a bowl and mix well. Pour mixture over chicken thighs and stir to coat.

  3. Cook on Low for approximately 5 hours or until internal temperature of the chicken reaches 180 degrees F.

Nutrition Facts (per serving)

279 Calories
9g Fat
26g Carbs
24g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 279
% Daily Value *
Total Fat 9g 11%
Saturated Fat 2g 12%
Cholesterol 129mg 43%
Sodium 777mg 34%
Total Carbohydrate 26g 9%
Dietary Fiber 0g 1%
Total Sugars 21g
Protein 24g
Vitamin C 1mg 3%
Calcium 7mg 1%
Iron 0mg 1%
Potassium 106mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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