Skip to main content New<> this month
Get the Allrecipes magazine

Leftover Meatloaf Sandwich

Rated as 0 out of 5 Stars
0 made it  |  0 reviews   |  0 photos

"Easy and awesome! A good use of leftover meatloaf! I used the cheesy turkey meatloaf from this site."
Added to shopping list. Go to shopping list.


10 m servings 689
Original recipe yields 1 servings (1 sandwich)


{{model.addEditText}} Print
  1. Place meatloaf slices in a nonstick pan over medium heat. Lay 2 Cheddar cheese slices over each. Cook until meatloaf is heated through and browned on the bottom, 3 to 5 minutes. Flip 1 piece of meatloaf over the other so cheese is in the middle.
  2. Spread mayonnaise, ketchup, and mustard over toast. Add cheesy meatloaf and sandwich the toast together.

Nutrition Facts

Per Serving: 689 calories; 34.4 40.2 52.8 206 1047 Full nutrition

Explore more


Read all reviews 0