Simple Italian Meatballs in Marinara Sauce
This recipe is based upon an Italian family recipe, modified for working or busy moms like me, who need something homemade but quick. While cooking the sauce, prepare a fresh salad and garlic bread to complete the meal. Serve hot over your favorite pasta.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Notes:
Makes great leftover meatball sandwiches.
You may use slow cooker instead; 3 to 4 hours on Low.
Nutrition Facts
Per Serving:
366 calories; protein 21.2g; carbohydrates 31.4g; fat 16.7g; cholesterol 86.9mg; sodium 1018.5mg.
Full Nutrition