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Goulash II

Rated as 3.29 out of 5 Stars
0

"This is a recipe my mom always cooks when she doesn't have much time. It only has three ingredients, but it tastes great! This will surely be a family pleaser! Serve over rice or noodles. I even like it with a slice of bread."
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Ingredients

20 m servings 310
Original recipe yields 4 servings

Directions

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  1. In a large skillet over medium heat, cook the ground beef until evenly browned; drain.
  2. Stir in condensed cream of mushroom soup and condensed vegetable soup. Cook for 10 to 15 minutes, stirring frequently, until gently boiling.

Nutrition Facts


Per Serving: 310 calories; 19 12.4 21.5 69 1058 Full nutrition

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Reviews

Read all reviews 24
  1. 31 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Quick, filling, delicious and easy. My family realy Loved it! I served it over mashed potatos. I added a few things to this recipe that realy made it rock. 1:I used condensed beef vegtable s...

Most helpful critical review

What is condensed vegetable soup??

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Quick, filling, delicious and easy. My family realy Loved it! I served it over mashed potatos. I added a few things to this recipe that realy made it rock. 1:I used condensed beef vegtable s...

What is condensed vegetable soup??

im sorry but this is not goulash ,,goulash is made with chunks of beef and lots of anions

I loved this! I added the onion powder, garlic powder, italian spice, season salt, and 1 can chopped stew tomatoes as suggested by another post and it turned out awsome!! My kids loved it too.

This is a great base recipe, but it requires a lot of "tweaking." I put in about half a can of drained green beans, generous garlic salt, seasoned salt, ground black pepper, and thyme. My boyfri...

We wound up eating grilled cheese instead. Would not make again.

Wonderful!!! I didn't have any cream of veggie so I just used the mushroom soup at the end. I sauteed an onion in a cast iron skillet and set it aside, browned the ground beef with italian seaso...

I am learning how to cook...I barely can boil an egg...this recipe (over homemade mashed potatoes that I found on here) was soooooo easy, good and left my family full. I added onions and garlic.

This was a decent quick meal I poured over some potatoes. My daughter enjoyed it and it works on a night you do not have a lot.