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Ingredients30 m servings 165
Original recipe yields 1 servings (1 serving)
- Preheat the oven to 425 degrees F (220 degrees C).
- Combine squash, Fresno chile, maple syrup, olive oil, salt, and pepper together in a bowl. Transfer to a baking sheet.
- Bake in the preheated oven until tender, about 25 minutes, tossing halfway through.
- Cook's Note:
- Fresno peppers are quite hot. If you would like tamer heat, use red pepper flakes or cayenne.
Per Serving: 165 calories; 5 31.3 0.5 0 160 Full nutrition