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Photo of Paleo Enchilada Sauce by Lora

Paleo Enchilada Sauce

Rated as 4.33 out of 5 Stars
7 made it  |  3 reviews   |  1 photos
4

Recipe by:

"Mmm yummy paleo enchilada sauce and so easy! Add a little bit of chicken stock if sauce comes out thicker than you like."
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Ingredients

10 m servings 11
Original recipe yields 22 servings (2 3/4 cups)

Directions

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  1. Combine tomato sauce, onion, cumin, chili powder, oregano, paprika, garlic, and salt in a blender. Blend until smooth. Taste for seasoning.
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Nutrition Facts


Per Serving: 11 calories; 0.2 2.4 0.6 0 296 Full nutrition

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Reviews

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I was in the middle of making enchiladas when I realized I didn't have any enchilada sauce. This was super easy to whip up with an immersion blender. And I had all the ingredients on hand. I use...

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Didn't have two, just one can of tomato sauce, so used that, along with 28 oz of pureed tomatoes. I tripled the recipe since I was doing the job, and will freeze leftovers! I also used a toot...

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This was good! It did end up a little thick for my liking so I thinned it down. Taste was great and this is one I will make again.

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