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Photo of Power Pink Pitaya Smoothie Bowl by Sonja Overhiser

Power Pink Pitaya Smoothie Bowl

Rated as 5 out of 5 Stars
6 made it  |  1 reviews   |  1 photos
2

Recipe by:

"This beautiful bright pink smoothie bowl is powered by pitaya (dragon fruit), a nutrition-packed exotic fruit!"
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Ingredients

10 m servings 434
Original recipe yields 1 servings (1 smoothie bowl)

Directions

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  1. Place strawberries, water, pitaya puree, pineapple, and banana in a large high-speed blender. Blend until smooth, stopping to scrape the jar as necessary. Taste and stir in maple syrup.
  2. Pour mixture into a bowl. Garnish with raspberries, almond butter, coconut flakes, pepitas, chia seeds, and bee pollen. Serve immediately.
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Footnotes

  • Cook's Note:
  • Use agave syrup instead of maple syrup if desired.

Nutrition Facts


Per Serving: 434 calories; 19.7 66.7 9 0 83 Full nutrition

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Reviews

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I used raspberries instead of strawberries. And coconut water instead of water. Delicious!

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