Easy Make-Ahead Steel-Cut Oats

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Easy Make-Ahead Steel-Cut Oats
Rating: 4.67 stars
This is an easy way to prepare a work week's worth of healthier breakfasts. Reheat for 2 minutes in a microwave and you have the goodness of steel-cut oats and fruit. No additional sweeteners required, no excuse to not eat healthy now! Serve with cold milk, or better yet, a dollop of Greek yogurt! Yum!
prep:
10 mins
cook:
35 mins
additional:
30 mins
total:
1 hr 15 mins
Servings:
4
Yield:
4 cups
Easy Make-Ahead Steel-Cut Oats

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • Bring water to a boil in a pot. Add salt and cinnamon, stirring to evenly disperse the cinnamon. Stir in steel-cut oats and reduce heat to low. Simmer for 20 minutes.

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  • Add blueberries and cranberries to the oats. Simmer until oats begin to reach desired consistency, about 5 minutes. Add pecans; simmer for 3 to 5 minutes more.

  • Add 1 cup of the cooked oats to each Mason jar. Screw lids on loosely and let cool on the counter until lids pop, about 30 minutes. Tighten caps and store in the refrigerator for up to 1 week.

Nutrition Facts

Per Serving:
296 calories; protein 6.6g; carbohydrates 42g; fat 12.7g; sodium 300.8mg. Full Nutrition
© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 04/23/2021
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