-
-
My review
Cherry-Mascarpone Cheese Dessert
Annette
"This is a delicious dessert - I usually make it with fresh cherries, but canned work just as well. You might want to adjust the sugar amount though, as canned cherries are often sweeter."
Added to shopping list.
Go to shopping list.
Ingredients
15 m servings 324Original recipe yields 6 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Combine mascarpone cheese and confectioners' sugar in a bowl and beat using an electric mixer until smooth and fluffy.
- Stir together cream and vanilla extract, add to mascarpone mixture and beat until well combined. Set 4 cherries aside for garnish, and fold the rest into the cream-mascarpone mixture.
- Fill 4 dessert bowls equally with cream-mascarpone mixture, garnish with a cherry, and refrigerate until serving.
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 2Most helpful
Most positive
Least positive
Newest
6/29/2018
6.29.18 This is such an elegant finish to a really nice meal. Some times simple is best, and that’s one of the things that makes this dessert so special. Creamy, rich but somehow still light,...