Pan-Fried Zucchini with Lemon, Feta Cheese, and Parsley
Servings Per Recipe: 2
Calories: 454.3
% Daily Value *
protein: 6.1g 12 %
carbohydrates: 12.2g 4 %
dietary fiber: 4.2g 17 %
sugars: 4.4g
fat: 45.1g 69 %
saturated fat: 8.5g 43 %
cholesterol: 16.7mg 6 %
vitamin a iu: 2248.7IU 45 %
niacin equivalents: 2.6mg 20 %
vitamin b6: 0.6mg 36 %
vitamin c: 83.3mg 139 %
folate: 96.8mcg 24 %
calcium: 171mg 17 %
iron: 2.6mg 14 %
magnesium: 51.1mg 18 %
potassium: 688.5mg 19 %
sodium: 242.5mg 10 %
thiamin: 0.2mg 20 %
calories from fat: 405.9
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
