New<> this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
  1. Home
  2. Recipes
  3. Salad

Green Mango Salad

Rated as 0 out of 5 Stars
0 made it  |  0 reviews   |  0 photos
0

Recipe by:

"We live in the tropics and have discovered green (i.e. immature) mangos, a treat that is available here in abundance during the dry season."
Added to shopping list. Go to shopping list.

Ingredients

40 m servings 236
Original recipe yields 4 servings

Directions

{{model.addEditText}} Print
  1. Mix mangoes, onion, avocado, and peanuts together in a large bowl.
  2. Combine soy sauce, sugar, lime juice, Thai pepper sauce, and garlic in a small bowl. Pour dressing over mango mixture. Stir until thoroughly coated.
  3. Let salad sit at room temperature for 10 minutes before serving so flavors can blend.
You might also like
Green Bean and Potato Salad

A fun twist on potato salad served in a Dijon mustard and balsamic vinaigrette.
Yuba Noodle Salad

A yuba "noodle" and cabbage salad with a flavorful peanut dressing.
Green Goddess Salad Dressing

It’s the classic green salad dressing starring tarragon and parsley.

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Footnotes

  • Cook's Note:
  • Leave out the avocado and refrigerate the remaining mixture until serving time. This will keep the avocado from turning brown.

Nutrition Facts


Per Serving: 236 calories; 12.8 32.1 3.5 0 324 Full nutrition

Explore more

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 0
Rate and review
More Reviews