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This yummy recipe is great for all people in the family. It also satisfies your sweet tooth and is a great filling snack for the lunch box.

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Recipe Summary

prep:
10 mins
cook:
20 mins
additional:
10 mins
total:
40 mins
Servings:
12
Yield:
12 muffins
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 400 degrees F (200 degrees C). Line a muffin pan with paper liners.

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  • Combine muffin mix, mashed bananas, and water in a medium bowl. Mix well. Stir in chocolate chips.

  • Pour batter into the prepared muffin cups.

  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 18 minutes. Cool in the pan for 10 minutes. Transfer to a wire rack to cool completely.

Nutrition Facts

266 calories; protein 3.9g; carbohydrates 47.8g; fat 8.2g; cholesterol 0.4mg; sodium 302.5mg. Full Nutrition
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