This quick and simple recipe can be made for either breakfast or dessert. Slice and serve like a pie.

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Recipe Summary

prep:
10 mins
cook:
45 mins
total:
55 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 350 degrees F (175 degrees C).

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  • Pour melted butter into a large cast iron skillet.

  • Whisk baking mix, sugar, and milk together in a bowl. Pour mixture into skillet. Evenly sprinkle blueberries over batter.

  • Bake until golden brown, 40 to 45 minutes. Serve warm.

Nutrition Facts

485 calories; protein 5g; carbohydrates 65.8g; fat 24.1g; cholesterol 49mg; sodium 612.7mg. Full Nutrition
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