Cookie meets pie...mmmmm. Top with whipped cream or your favorite ice cream.

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Recipe Summary

prep:
10 mins
cook:
1 hr
total:
1 hr 10 mins
Servings:
8
Yield:
1 9-inch pie
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 325 degrees F (165 degrees C).

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  • Mix white sugar, butter, brown sugar, eggs, and vanilla extract in a large bowl. Add flour; mix until blended. Add chocolate chips, peanut butter chips, and butterscotch chips. Pour into the pie shell.

  • Bake in the preheated oven until top is firm and golden, about 1 hour.

Nutrition Facts

526 calories; protein 6.3g; carbohydrates 64.3g; fat 27.3g; cholesterol 77mg; sodium 252mg. Full Nutrition
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