Zwetschgendatschi (German Plum Sheet Cake)
Zwetschgendatschi is a classic German plum sheet cake from Bavaria - a short crust pastry, topped with Italian plums. It is traditionally served with vanilla sugar-sweetened whipped cream.
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Recipe Summary
Ingredients
16
Original recipe yields 16 servings
Directions
Cook's Note
The dough is not easy to work with - it's pretty dry but bakes great and is a wonderful balance to the plums. If it crumbles, just piece it together, it will bake just fine.
Nutrition Facts
Per Serving:
381 calories; protein 5.3g; carbohydrates 50.8g; fat 18.1g; cholesterol 67.7mg; sodium 153.1mg.
Full Nutrition