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Ingredients20 m servings 117
Original recipe yields 5 servings
- Combine beans, olive oil, garlic, oregano, thyme, and salt in a microwave-safe dish.
- Cover and cook in the microwave on high, stirring twice, until beans are tender, 7 to 9 minutes. Stir in blue cheese. Serve immediately.
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Per Serving: 117 calories; 6.8 10.8 5.5 10 313 Full nutrition
ReviewsRead all reviews 2
Easy, one dish and timing was perfect. Forgot to add the cheese - I had planned to use shredded Parmesan.