Jerk Chicken Pizza with Mango Salsa
Jerk chicken teams up with ghost pepper cheese and barbeque sauce to give this Caribbean pizza maximum heat and flavor. Top it with mango salsa for a cool finishing touch. Recipe by Chef Thomas Catherall, C.M.C.
Gallery
Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Note:
For the salsa, you can use fresh mint, basil, or cilantro or mixture of all three.
Nutrition Facts
Per Serving:
620 calories; protein 39.8g; carbohydrates 68.1g; fat 21.4g; cholesterol 81.5mg; sodium 1486.9mg.
Full Nutrition