Skip to main content New this month
Get the Allrecipes magazine

Strawberry Shortcake Watermelon Pizza

Rated as 0 out of 5 Stars
 made it  |  0 reviews   |   photos

"For a fun take on a classic summer entertaining dessert, try this simple strawberry shortcake watermelon pizza. You can use either store-bought or homemade whipped cream (or try a vegan whipped cream recipe). Either way, the key is to serve this right away as the whipped cream can melt pretty quickly."
Added to shopping list. Go to shopping list.


20 m servings 169 cals
Original recipe yields 8 servings


{{model.addEditText}} Print
  • Prep

  • Ready In

  1. Mix strawberries and sugar together in a medium bowl until the strawberries are thoroughly coated. Allow the strawberries to macerate for 10 to 20 minutes.
  2. Cut the round watermelon slice into 8 wedges, and keep them together. Pat dry with a paper towel or clean dish towel.
  3. Spray or spoon the whipped cream onto the center of the watermelon round; don't be afraid to pile it on, as the cream will sink under the weight of the strawberries.
  4. Spoon the macerated strawberries and their juices over the whipped cream and serve immediately.

Nutrition Facts

Per Serving: 169 calories; 11.3 g fat; 17.4 g carbohydrates; 1.8 g protein; 41 mg cholesterol; 13 mg sodium. Full nutrition

Similar recipes


Read all reviews 0