Vegan Gluten-Free Breakfast Bowl
Servings Per Recipe: 1
Calories: 284.2
% Daily Value *
protein: 6.8g 14 %
carbohydrates: 48.6g 16 %
dietary fiber: 10.3g 41 %
sugars: 27.2g
fat: 9.6g 15 %
saturated fat: 0.9g 4 %
vitamin a iu: 348.1IU 7 %
niacin equivalents: 2.8mg 21 %
vitamin b6: 0.5mg 34 %
vitamin c: 70.8mg 118 %
folate: 62mcg 16 %
calcium: 99.8mg 10 %
iron: 1.8mg 10 %
magnesium: 101.8mg 36 %
potassium: 740.3mg 21 %
sodium: 4.3mg
thiamin: 0.2mg 18 %
calories from fat: 86
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
