New<> this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
  1. Home
  2. Recipes
  3. Side Dish
  4. Sauces and Condiments
  5. Marinades
Photo of J's Flank Steak Marinade by CookingQueen

J's Flank Steak Marinade

Rated as 4 out of 5 Stars
1 made it  |  1 reviews   |  1 photos
6

Recipe by:

"This is a delicious flank steak marinade that is sure to tickle your taste buds."
Added to shopping list. Go to shopping list.

Ingredients

6 h 15 m servings 49
Original recipe yields 10 servings (1 1/4 cups)

Directions

{{model.addEditText}} Print
  1. Mix soy sauce, Worcestershire sauce, lemon juice, sesame oil, granulated garlic, honey, onion powder, white pepper, and ginger together in a bowl. Transfer to a 1-gallon resealable plastic bag.
You might also like
Grilled Flank Steak "Pastrami"

In a few hours and with virtually no effort, you can have flank steak pastrami.

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $5!

Cook 5-star weekday dinners every time.

Footnotes

  • Cook's Note:
  • I use this to marinate 1 1/2 pounds of flank steak. Place steak into the bag with the marinade; seal the bag, pushing out as much air as possible so the meat is covered in the liquid. Refrigerate at least 6 hours, or preferably, overnight.
  • Editor's Note:
  • Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.

Nutrition Facts


Per Serving: 49 calories; 2.7 5.4 1.4 0 1149 Full nutrition

Explore more

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $5!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 1
Rate and review
Most helpful
Most positive
Least positive
Newest

This was really good! It is a lot different than what I am used to and it was a nice change. I didn't have fresh and we don't exactly love it so I left it out. Because I left it out I decided t...

Read more
More Reviews