J's Flank Steak Marinade
I use this to marinate 1 1/2 pounds of flank steak. Place steak into the bag with the marinade; seal the bag, pushing out as much air as possible so the meat is covered in the liquid. Refrigerate at least 6 hours, or preferably, overnight.
Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.