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Peach Salsa with Habaneros

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"I love peach salsa! This is also good made with mangos, pineapple, papaya, plums, or any combination. Great with grilled chicken, turkey, or pork."
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Ingredients

2 h 15 m servings 46
Original recipe yields 4 servings

Directions

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  1. Combine peaches, lime juice, red onion, habanero pepper, sugar, cinnamon, cloves, salt, and pepper in a bowl, stirring gently so peaches don't get bruised. Cover and refrigerate so flavors can meld, at least 2 hours.

Nutrition Facts


Per Serving: 46 calories; 0.1 11.8 0.2 0 45 Full nutrition

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