Chtitha Batata (Algerian Potato Stew)
This authentic Algerian potato stew is made with dersa, a spicy chile and garlic paste. It's delicious on its own as a vegan or vegetarian main, or served as a side to meat or fish. An easy way to enjoy North African cuisine at home with easy-to-find ingredients!
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
206 calories; protein 4.1g; carbohydrates 32.8g; fat 7.2g; sodium 377.6mg.
Full Nutrition