Kimchi, Enoki, and Tofu Stir-Fry
A flavorsome vegetable and tofu dish. Kimchi is cooked with bamboo shoots, baby corn, enoki mushrooms, and tofu in a bonito-flavored soup stock. Delicious when served with rice.
You can buy kimchi, bonito-flavored soup stock (dashi), Japanese assorted chile pepper flakes (nanami togarashi,) and Chinese red vinegar in Chinese/Asian specialty stores or online.