Microwave Steamed Mushroom Rice
Steamed rice with 3 types of mushrooms (shiitake, shimeji, and enoki) cooked in a microwave. Use your favorite mushrooms for this recipe and use as many kinds as you want. Mushroom lovers out there will surely love this recipe. Garnish with parsley.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
201 calories; protein 4.4g; carbohydrates 43.8g; fat 0.4g; sodium 80.9mg. Full Nutrition