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Photo of Hazelnut Cookies by Sierra

Hazelnut Cookies

Rated as 5 out of 5 Stars
1 made it  |  1 reviews   |  1 photos
0

Recipe by:

"These are perfect to make if you want something simple and sweet but still need an excuse for why it's healthier."
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Ingredients

35 m servings 97
Original recipe yields 40 servings (40 cookies)

Directions

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  1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  2. Cream butter, white sugar, and brown sugar together in a large bowl using an electric mixer. Add egg and vanilla extract and beat until well combined. Mix flour, baking powder, and salt in a separate bowl and mix into egg mixture until just combined. Fold in chopped hazelnuts.
  3. Use a tablespoon to cut off little portions of dough; roll them into balls. Place on the prepared baking sheet with room in between.
  4. Bake in the preheated oven until lightly browned, 10 to 20 minutes.
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Nutrition Facts


Per Serving: 97 calories; 5.8 10.3 1.1 17 77 Full nutrition

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Reviews

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8.23.18 First, one comment to the recipe submitter. You really should give a narrower cooking range. Granted, our oven temps all vary slightly, but 20 minutes is twice 10. FYI to others, min...

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