Watermelon Goat Cheese Salad
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Ingredients10 m servings 1305 cals
Original recipe yields 1 servings (1 serving)
- Whisk together olive oil, lemon juice, vinegar, salt, and pepper.
- In a large bowl, gently toss spring mix and watermelon together with vinaigrette.
- Top with goat cheese and hazelnuts to serve.
Per Serving: 1305 calories; 108.5 g fat; 71.1 g carbohydrates; 27.6 g protein; 40 mg cholesterol; 724 mg sodium. Full nutrition