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Ingredients30 m servings 171 cals
Original recipe yields 4 servings
- Combine water, oats, apple, cinnamon, salt, and nutmeg in a multi-functional pressure cooker (such as Instant Pot(R)). Close and lock the lid. Seal vent. Select Manual function; set timer for 5 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, about 10 minutes. Release remaining pressure naturally. Stir and remove pot carefully with oven mitts.
Per Serving: 171 calories; 2.6 g fat; 32.6 g carbohydrates; 5.1 g protein; 0 mg cholesterol; 296 mg sodium. Full nutrition
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