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Ingredients15 m servings 184 cals
Original recipe yields 6 servings (6 mojitos)
- Juice 4 limes, yielding about 1/2 cup juice, and cut remaining lime into 6 wedges.
- Grasp mint sprig stems and slap leaves against a work surface to help release their oil; transfer to a sturdy glass pitcher. Stir in lime juice, rum, and strawberry syrup. Add club soda.
- Spread 1/4 to 1/2 inch sugar on a small, shallow plate. Run a lime wedge around the rim of each glass, then dip glass into sugar. Fill with ice. Pour in mojito mixture. Garnish with mint sprigs and strawberries.
Per Serving: 184 calories; 0.2 g fat; 26.2 g carbohydrates; 0.8 g protein; 0 mg cholesterol; 34 mg sodium. Full nutrition