Rating: 5 stars
16 Ratings
  • 5 star values: 16
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

The ultimate breakfast, snack, or dessert!

Recipe Summary test

prep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 400 degrees F (200 degrees C). Place butter in an ovenproof pan or cast iron skillet and place in the oven.

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  • Meanwhile, combine eggs and milk in a bowl. Add flour, sugar, vanilla extract, and salt and whisk for 1 minute to remove lumps.

  • Remove hot pan from oven and swirl melted butter to coat. Pour batter into the hot pan and return it to the oven.

  • Bake in the preheated oven until the pancake is puffed in the center and golden brown on the edges, 20 to 25 minutes.

  • Dust with confectioners' sugar and slice into 8 wedges.

Nutrition Facts

136 calories; protein 4.4g; carbohydrates 13.7g; fat 6.8g; cholesterol 83mg; sodium 86mg. Full Nutrition
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Reviews (11)

16 Ratings
  • 5 star values: 16
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
02/22/2020
Easy as can be. I used an 8-inch cast iron skillet. I might recommend you use a 10-inch skillet. Read More
(1)
Rating: 5 stars
07/08/2020
These are great! Simple recipe. We use a blender and gently pulsed to mix ingredients. We did substitute buttermilk for milk and our family loved the change. Our oven run ps Powdered sugar and lemons made for a great birthday breakfast. Read More
Rating: 5 stars
11/07/2020
The cupboard was bare this morning. Yesterday’s sunshine had me outdoors instead of shopping for groceries. This wonderfully tasty recipe saved the day. Thank you! Read More
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Rating: 5 stars
02/06/2019
So good! I m happy I choose this recipe. My Dutch baby looked like a little baby Read More
Rating: 5 stars
05/31/2021
Made it as written. Recipe should have specified size of skillet. The comments were helpful because they indicated size to use. The dough stuck to the bottom of the skillet in one spot. Maybe pouring batter into skillet should have been done more carefully or slowly. Tasted delicious. Served it with apples sautéed in brown sugar, butter and a little maple syrup. Read More
Rating: 5 stars
05/30/2021
I have made this several times and it has always been a hit with the family! Read More
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Rating: 5 stars
11/30/2019
So good Delicious Read More
Rating: 5 stars
05/29/2020
this recipe was grrrrrreat i also added some cinnamon and chocolate chips! Read More
Rating: 5 stars
11/02/2020
Excellent. I added berries and drizzled berry syrup Read More