Ranch-Rubbed Carne Asada Tacos with Avocado Crema, Radish, and Lime
Original recipe yields 4 servings
Both flank steak or skirt steak will work in this recipe.
424 calories; protein 22.8g; carbohydrates 36.4g; fat 23g; cholesterol 56.5mg; sodium 101.6mg. Full Nutrition