Stacy's Basil-Lemon Green Beans
A fresh and easy way to make flavorful fresh green beans. Goes great with poultry, beef, pork or fish. The citrus kick brightens up your veggies!
Recipe Summary test
If you do not have a basil-infused olive oil, use 1 teaspoon dried basil or 2 tablespoons fresh chopped basil.
If you are using a fresh lemon, grate and add 1 to 2 teaspoons zest for extra flavor.
You can also substitute almonds for the walnuts.