Brown Sugar Salmon

Name: Brown Sugar Salmon
Prep time: 5 min
Cook time: 20 min
Total time: 45 min
Ingredients: 0.25 cup brown sugar; 0.25 cup maple syrup; 2 tablespoons soy sauce; 6 ounces salmon fillet

4.7

(11)

7 Reviews

4 Photos

Salmon is marinated in maple syrup, brown sugar, and soy sauce for a quick and easy baked salmon dish for 1.

Recipe by Max

Updated on January 14, 2022

4

Prep Time:

5 mins

Cook Time:

20 mins

Additional Time:

20 mins

Total Time:

45 mins

Servings:

1

Yield:

1 serving

Jump to Nutrition Facts

Ingredients

¼ cup brown sugar
¼ cup maple syrup
2 tablespoons soy sauce
6 ounces salmon fillet

Directions

Combine brown sugar, maple syrup, and soy sauce in a glass dish. Add salmon and marinate in the refrigerate for 20 minutes, turning salmon after 10 minutes.
Preheat the oven to 400 degrees F (200 degrees C). Remove salmon from marinade, letting excess drip off, and place on a baking sheet. Discard excess marinade.
Bake in the preheated oven until salmon flakes easily with a fork, about 20 minutes.

Nutrition Facts (per serving)

703	Calories
17g	Fat
109g	Carbs
31g	Protein

Nutrition Facts
Servings Per Recipe 1
Calories 703
% Daily Value *
Total Fat 17g	21%
Saturated Fat 3g	17%
Cholesterol 83mg	28%
Sodium 1907mg	83%
Total Carbohydrate 109g	40%
Dietary Fiber 0g	1%
Total Sugars 101g
Protein 31g
Vitamin C 5mg	25%
Calcium 124mg	10%
Iron 2mg	13%
Potassium 810mg	17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.