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Ingredients5 m servings
Original recipe yields 2 servings
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- Cook's Notes:
- Feel free to substitute chia seeds for the flax.
- Both sliced and slivered almonds will work.
- Nutritional analysis per serving: Calories 120 Total Fat 2g Cholesterol 0mg Sodium 90mg Potassium 489mg Total Carbohydrate 26g Dietary Fiber 5g Sugars 16g Protein 2g
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