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Ingredients5 m servings
Original recipe yields 2 servings
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- Cook's Notes:
- Feel free to substitute chia seeds for the flax.
- Both sliced and slivered almonds will work.
- Nutritional Analysis per serving: Calories 100 Total Fat 1.5 Cholesterol 0mg Sodium 75 Potassium 223mg Total Carbohydrate 20g Dietary Fiber 5g Sugars 14g Protein 2g
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