Recipes Side Dish Bacon and Brown Sugar Green Bean Casserole 4.0 (1) 1 Review 1 Photo Great side dish for family events if you're tired of the regular green bean casserole. This salty and sweet side dish will definitely be the talk of the table! Recipe by BrandonS Updated on January 7, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 15 mins Cook Time: 45 mins Additional Time: 8 hrs Total Time: 9 hrs Servings: 12 Yield: 12 servings Jump to Nutrition Facts Ingredients 1 cup soy sauce 1 cup butter, melted 1 cup brown sugar 1 teaspoon salt 1 teaspoon garlic powder 1 teaspoon ground black pepper 1 (16 ounce) package maple bacon 1 pound fresh green beans, or to taste toothpicks Directions Mix soy sauce, butter, brown sugar, salt, garlic powder, and black pepper together in a large bowl. Wrap 1 piece of bacon around 3 or 4 green beans. Use a toothpick to secure in place, if necessary, and place in a baking dish. Continue with remaining bacon and green beans. Pour brown sugar sauce on top, cover the baking dish with aluminum foil, and refrigerate 8 hours to overnight. Preheat the oven to 350 degrees F (175 degrees C). Uncover baking dish; turn and dip the wrapped green beans so they are covered in the sauce. Bake in the preheated oven until bacon is fully cooked, 45 minutes to 1 hour. I Made It Print Nutrition Facts (per serving) 297 Calories 21g Fat 23g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 297 % Daily Value * Total Fat 21g 26% Saturated Fat 11g 57% Cholesterol 54mg 18% Sodium 1800mg 78% Total Carbohydrate 23g 8% Dietary Fiber 2g 5% Total Sugars 19g Protein 7g Vitamin C 6mg 31% Calcium 40mg 3% Iron 1mg 7% Potassium 229mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved