New<> this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
Photo of Quick Vegetarian Pasta with Spinach and Boursin® by Gina

Quick Vegetarian Pasta with Spinach and Boursin®

Rated as 0 out of 5 Stars
0 made it  |  0 reviews   |  1 photos

Recipe by:

"This is one of my go-to recipes during the week when I'm starving and exhausted - you only need 5 ingredients and it's usually on the table in 15 minutes. Can be easily doubled or tripled."
Added to shopping list. Go to shopping list.

Ingredients

15 m servings 1032
Original recipe yields 1 servings (1 serving)

Directions

{{model.addEditText}} Print
  1. Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain.
  2. In the meantime, heat creamed spinach in a saucepan over medium-low heat until warm, about 5 minutes.
  3. Mix drained macaroni with spinach and Boursin(R) cheese. Season with pepper and sprinkle with cashews.
You might also like
Creamy Ricotta Pasta Sauce

Watch Chef John make this incredibly creamy ricotta and pesto pasta sauce.
Spinach Tomato Tortellini

Try this dinner featuring cheese tortellini in a creamy spinach and tomato sauce!
One Pan Orecchiette Pasta

See how to make a quick Italian pasta with Italian sausage and arugula.

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Nutrition Facts


Per Serving: 1032 calories; 43.2 134.1 30.9 114 1428 Full nutrition

Explore more

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 0
Rate and review
More Reviews