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My review
Vegan Oatmeal Cookie Bars
5
Arynn McKenzie
"A sweet, chewy cookie. You and your kids can eat the delicious dough with impunity! A serious crowd pleaser, these are guaranteed to fly off bake sale tables. They're also the perfect gift to bring to new neighbors. Serve with a tall glass of vanilla soy milk."
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Ingredients
35 m servings 310Original recipe yields 16 servings (16 big bars)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat the oven to 350 degrees F (175 degrees C).
- Mix flour, white sugar, salt, baking powder, and baking soda in a large bowl. Stir in oats, cherries, walnuts, and pancake syrup. Make a well in the center; pour in applesauce, vegetable oil, and vanilla extract. Mix until dough comes together. Press dough into a 10x15-inch baking pan.
- Bake in the preheated oven until lightly browned, 20 to 25 minutes. Cool before cutting into bars.
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Footnotes
- Cook's Notes:
- Substitute brown sugar for the pancake syrup if desired.
- If using sweetened applesauce, cut sweetened by 1/4 cup.
Nutrition Facts
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Reviews
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2/3/2019
These were delicious! I was looking for a recipe to use up some dried cherries I had, and found this one. I'm not vegan, but my in-laws are, and I'll definitely be making these cookies again f...