Special Mutton Leg Roast For Eid-ul-Azha
I made this special mutton leg roast recipe that is filled with tender, juicy, finger-licking taste to enjoy with your family and add cheer to your festive get-together on this Eid-ul-Azha. Garnish with seasonal salad such as cucumber, onion rings, salad leaves, lemon, and tomato slices. Serve with raita and enjoy with hot chapati.
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Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Nutrition Facts
Per Serving:
442 calories; protein 25.7g; carbohydrates 9.4g; fat 31.8g; cholesterol 88.4mg; sodium 999.8mg. Full Nutrition