Pasta with Clams, Zucchini, and Zucchini Blossoms
This Italian pasta dish (Pasta con vongole, zucchine, e fiori di zucca) tastes like summer and the sea. Zucchini blossoms are only available for a short time, so make sure to take advantage!
Gallery
Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Note:
You can use any kind of pasta for this recipe.
Nutrition Facts
Per Serving:
764 calories; protein 60.8g; carbohydrates 95.6g; fat 12.1g; cholesterol 118.8mg; sodium 256.6mg. Full Nutrition