*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
My kids LOVED this—which is a huge surprise since they are normally reluctant to try new foods. I looked at a lot of tikka masala recipes, and most also had coriander, so I added 1/2 tsp coriander and I reduced the cayenne to 1/4 tsp. It came together quickly (although I thought it would take forever due to all the spices!) and was totally delish!!
I made this as written and it was delicious! I think I will put this in my freezer meal set for quick dinners on weeknights. It should all bind together well to freeze then cook in the InstantPot. Thanks for the recipe!
Tip: let it cool down overnight and absorb flavor for maximum taste. Straight out of the pot it was fine but slightly bland. After sitting overnight in the fridge the flavor really kicked in. Absolutely delicious.
Yogurt in the marinade splits on step 2 causing a really bad texture throughout the curry. Would def not recommend adding the marinade into the pot and trying to get as much off the chicken as you can before adding it into the pot.
I am lactose intolerant so I substituted the 1 cup heavy cream with one 13-oz can of coconut milk plus one T coconut oil. Also I used plain Greek yogurt instead of regular yogurt. ItI came out delicious and my grown kids loved it too. I will definitely make it again.
Thanks for sharing the great recipe! Made this together with my daughter and we both really enjoyed it.
I made two adjustments: 1) added half an onion diced and sauted in avocado oil with the garlic before adding the chicken 2) added a half teaspoon of cumin - I know there is already cumin in the garam marsala but added just to suit my tastes.
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