Easy Instant Pot Chicken Tikka Masala

Name: Easy Instant Pot Chicken Tikka Masala
Prep time: 10 min
Cook time: 30 min
Total time: 105 min
Ingredients: 1 pound boneless chicken breasts, cut into 2-inch pieces; 1 cup plain yogurt; 1 tablespoon garam masala; 1 tablespoon lemon juice; 1 teaspoon cayenne pepper; 1 pinch ground ginger; 1 (15 ounce) can tomato sauce; 4 cloves garlic, minced; 1.5 tablespoons garam masala; 1 teaspoon paprika; 0.5 teaspoon ground turmeric; 0.5 teaspoon salt; 1 cup heavy cream

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Simple and absolutely irresistible chicken tikka masala made in the Instant Pot with all the flavors of garam masala and turmeric. A wonderful and easy midweek dinner option.

Recipe by Fioa

Updated on June 9, 2022

8

Prep Time:

10 mins

Cook Time:

30 mins

Additional Time:

1 hr 5 mins

Total Time:

1 hr 45 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

Marinade:

1 pound boneless chicken breasts, cut into 2-inch pieces
1 cup plain yogurt
1 tablespoon garam masala
1 tablespoon lemon juice
1 teaspoon cayenne pepper
1 pinch ground ginger

Sauce:

1 (15 ounce) can tomato sauce
4 cloves garlic, minced
1 ½ tablespoons garam masala
1 teaspoon paprika
½ teaspoon ground turmeric
½ teaspoon salt
1 cup heavy cream

Directions

Combine chicken, yogurt, garam masala, lemon juice, cayenne pepper, and ginger in a bowl; toss until fully coated. Cover and refrigerate for 1 hour.
Turn on a multi-functional pressure cooker (such as Instant Pot) and select the Sauté function. Add chicken with marinade; cook until tender, stirring occasionally, about 5 minutes.
Place tomato sauce, garlic, garam masala, paprika, turmeric, and salt in the pot; stir until well combined. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 10 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Remove the lid and select the Sauté function. Pour in cream; stir well. Simmer until sauce has thickened, about 4 minutes.

Nutrition Facts (per serving)

408	Calories
27g	Fat
16g	Carbs
29g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 408
% Daily Value *
Total Fat 27g	34%
Saturated Fat 15g	77%
Cholesterol 144mg	48%
Sodium 965mg	42%
Total Carbohydrate 16g	6%
Dietary Fiber 3g	12%
Total Sugars 9g
Protein 29g
Vitamin C 15mg	75%
Calcium 209mg	16%
Iron 3mg	14%
Potassium 773mg	16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.