Rating: 4.5 stars 4.6
94 Ratings
  • 5 star values: 66
  • 4 star values: 26
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 0

Quick, easy, yummy chili from Texas.

Recipe Summary

prep:
10 mins
cook:
2 hrs
total:
2 hrs 10 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large saucepan over medium-high heat, cook beef and onion until meat is brown. Stir in beans, diced tomatoes, chili seasoning, salt, pepper, chili powder and water. Reduce heat and simmer 2 hours.

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Nutrition Facts

382 calories; protein 27g; carbohydrates 26.8g; fat 18.7g; cholesterol 69.7mg; sodium 1701.1mg. Full Nutrition
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