New<> this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
  1. Home
  2. Recipes
  3. Salad
  4. Grains

Apple-Barley Salad

Rated as 0 out of 5 Stars
0 made it  |  0 reviews   |  0 photos
0

Recipe by:

"Great apple-barley side dish salad to serve with pork."
Added to shopping list. Go to shopping list.

Ingredients

25 m servings 295
Original recipe yields 2 servings

Directions

{{model.addEditText}} Print
  1. Pour water into a saucepan and bring to a boil. Add barley, reduce heat to a simmer and cover. Cook until tender, 10 to 12 minutes or according to package instructions. Set aside.
  2. Melt butter in a a nonstick skillet over medium-high heat. Add apple and cook until softened, about 1 minute. Stir in barley, apple jelly, lemon juice, parsley, sugar, and salt. Mix well and serve warm.
You might also like
Layered Waldorf Salad

The sweet and tart classic Waldorf gets layered!
Chef John's Waldorf Salad

Chef John's Waldorf salad with apples, celery root, walnuts, and grapes.
Lemon-Basil Quinoa Salad

See just how quick it is to whip up a healthy salad.

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Nutrition Facts


Per Serving: 295 calories; 6.9 55.2 6.1 15 89 Full nutrition

Explore more

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 0
Rate and review
More Reviews