Pineapple-Peach Jam

Name: Pineapple-Peach Jam
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Ingredients: 8 overripe peaches, peeled and halved; 1 ripe pineapple, peeled and cut into 1-inch pieces; 2 lemons, juiced; 7 tablespoons regular pectin; 4 cups white sugar

4.7

(6)

4 Reviews

2 Photos

I stumbled on this when I had an excess of pineapple and peaches. The resulting jam tasted a lot like duck sauce when warm, and it makes an excellent condiment to savory meals and accompanies chicken nicely. Cold, it's also a delicious jam. Creates about 8 to 10 half-pint jars, depending on the size of your peaches and pineapple.

Recipe by Anne OBrien-Kakley

Updated on October 7, 2022

2

Prep Time:

30 mins

Cook Time:

30 mins

Total Time:

1 hrs

Servings:

64

Yield:

4 pints

Jump to Nutrition Facts

Ingredients

8 overripe peaches, peeled and halved
1 ripe pineapple, peeled and cut into 1-inch pieces
2 lemons, juiced
7 tablespoons regular pectin
4 cups white sugar

Directions

Immerse 8 to 10 half-pint jars in simmering water until sauce is ready. Wash lids and rings in warm soapy water. Set aside.
Combine peaches and pineapple in a large pot. Cook and stir over medium heat until fruit juices are released, 6 to 10 minutes. Add lemon juice, stirring continuously. Add sugar and stir. Add pectin; cook and stir until slightly thickened, about 2 minutes.
Pack jam into hot, sterilized jars, filling to within 1/4 inch of the top. Run a clean knife or thin spatula around the insides of the jars to remove any air bubbles. Wipe rims with a moist paper towel to remove any residue. Top with lids and screw on rings finger-tight.
Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil and lower jars 2 inches apart into the boiling water using a holder. Pour in more boiling water to cover jars by at least 1 inch. Bring to a rolling boil, cover, and process for 10 minutes.

Nutrition Facts (per serving)

56	Calories
15g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 64
Calories 56
% Daily Value *
Sodium 1mg	0%
Total Carbohydrate 15g	5%
Dietary Fiber 0g	1%
Total Sugars 14g
Protein 0g
Vitamin C 11mg	57%
Calcium 5mg	0%
Iron 0mg	1%
Potassium 17mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.