Banana Cream Pie Cupcakes
Original recipe yields 24 servings
Feel free to use sour cream in place of the yogurt. You can substitute real whipped cream for the whipped topping, if you prefer.
228 calories; protein 3.4g 7% DV; carbohydrates 37.5g 12% DV; fat 7.4g 11% DV; cholesterol 28.5mg 10% DV; sodium 309.6mg 12% DV. Full Nutrition